Gluten-Free Maple Stroopvafels - now selling per one price is for one

The first-ever gluten-free and vegan-friendly stroopwafels. These Gluten-Free Maple Stroopvafels offer the same double waffle cookie experience with a soft, chewy caramel syrup filling you'd expect, but without the wheat, and they're absolutely delicious. Each bite offers an organic, natural flavour and a satisfying texture, making it the perfect on-the-go snack for sustained energy.

Please note: these are now sold individually, so the price is for one. Best before 13th November 2026. Though no wheat is used as an ingredient, they are made with equipment that may also process wheat.

How to eat: enjoy it the Dutch way by heating one up over a hot cup of coffee or tea, letting the caramel between the two cookie wafers melt into a comforting, gooey delight.

Ingredients: confectioner's glucose, sugar, sustainably sourced palm shortening, rice flour, corn starch, tapioca flour, soy flour, molasses, xanthan gum, soy lecithin, salt, baking soda, cinnamon.

Brand: Vafels.