Jeavons Toffee Ltd
Rabble
Rabble
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Brand Jeavons Toffee Ltd
Rabble we have 4 in stock more arrving this week
This product is currently out of stock we are waiting for more to be made and sent to us.
Two fingers of nuttiness!
Two chocolate fingers packed with roasted peanuts in creamy chewy vegan caramel.
Double the fun with this two finger pack (if you want to share),
Product weight: 62g.
Ingredients
Vegan m`lk chocolate*, sugar, glucose syrup, vegetable margarine (sunflower oil, vegetable oils incl. palm oil**), chocolate (45% cocoa, sugar, cocoa butter, gluten-free oat flour, soya flour, sunflower lecithin), peanuts (18%), soya m`lk, golden syrup, invert sugar syrup, soya powder, salt, vanilla extract, soya lecithin.
*Rainforest Alliance certified cocoa. **RSPO certified sustainably farmed, segregated crops.
Allergen advice:
For allergens, see ingredients in bold.
Contains peanuts (obviously!), may contain traces of other nuts.
Made to a gluten-free recipe, but produced in a facility that handles gluten.
Nutritional information per pack (62g): Energy 1402kJ, 334kcal; Fat 20.2g, of which saturates 7g; Carbohydrates 33.8g, of which sugars 26.2g; Protein 4.4g; Fibre 1.7g; Salt 0.89g.
Shelf Life: 3-4 months shelf life.
5 reviews for Rabble
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Care information
Care information
corin –
The most Snickers-like choc bar you’ll ever have!
MJ –
Recently tried this at vegan life 2022 – they are absolutely delicious. They don’t taste like the old snickers…they taste far better!!!! The chocolate is creamier, the toffee is chewier and has more depth and the peanuts are roasted to perfection. If you miss snickers from your pre-vegan days, you’re in for a treat. The care and love poured into each handmade bar is so obvious when you take your first bite. Try one – you will not be disappointed! :-)
corin –
Thanks MJ, that’s a lovely review! We’re glad our love and passion for our products is there to be enjoyed and shared!
seth –
these have to be tried. if you ever liked a ‘topic’, a ‘snickers/marathon’, or any other kind of nutty toffee – then these will be right up your staircase. i now feel a bit angsty if i don’t have a rabble in the house somewhere…
Helen Taylor –
I have died and gone to heaven eating this delicious hazlenutty toffee Chew…
Delicious isnt the word…
Seriously guys…you have nailed it with this!
Yum!
corin –
Thanks Helen, that’s a lovely review! xx
Bani –
SO good!!
About Us
The Jeavons Toffee Story:
That’s us on the right, Corin and Lesley Jeavons. We are Jeavons Toffee!
We’re a small vegan family business based in Brighton, a husband and wife team, and our mission is to provide toffee based treats that are at least as good as the dairy based sweets that we used to love.
My name is Corin, and when I was a teenager back in the 80s, I used to make my own sweets at home with the help of one of my Mum’s big old recipe books. Fast forward to 2015, and I was thinking back to those recipes and thought that I’d love to make vegan versions for the family to enjoy. My first attempts weren’t bad, although they were missing some of that toffee magic. I loved Toffos & Rolos as a kid, and I wanted that exact flavour and that soft chewy texture, nothing less would do, and so the quest for the perfect recipe began!
Soft, chewy, vegan toffee – dairy free
I first set out to produce a soft chewy vegan toffee centred chocolate, and it was a sensation! “Oh my god, it’s like a Rolo!” was the response from friends and family who tried and loved them, and couldn’t believe that they were dairy-free. “If we didn’t know you and trust you, we wouldn’t believe that these were vegan!”
By the end of the year, after hundreds of experimental batches and studying up on the science of sugar confectionery, with help and support from some scientific minds, I finally had the ingredients and the method perfected, and had a toffee that was every bit as good as my childhood memories!
But what to call it? We knew the name had to relate to love, but we were both struggling to think of the perfect word. Then one night while talking about our darling cat Amelie, and how “she’s always good for a smooch!” (she is, she really is!), and that was it – ‘Smooch!’, but with an alternative spelling that gives the ‘ch’ more smack, ‘Smootch‘!
The Jeavons Toffee range – small batch and great toffee!
The range expands, with Rabbles, then our Rizo bar, Dynamite, Malt Lava, Hazelnut Rabbles and more recently the Caramel bar! SHOP NOW
It’s not been easy, and I can see why softer toffees and caramels aren’t made much by the big companies anymore, it’s a tricky science to get that distinctive flavour and texture, and making it on a huge scale is almost impossible. That’s why the best toffee is made in pans, in small batches, to get the best flavours, and that’s what we do. We’re not just making vegan toffee, we’re making GREAT toffee!
By 2019 we outgrew our tiny home kitchen, and moved into our own premises. With funding and lots of support, we were able to buy some essential equipment, and massively upscale production, and can now make enough toffees and chocolates to sell to stockists too!
Our factory is very much a vegan factory, we’re vegans, all our ingredients are vegan. Our chocolate is UTZ certified, ensuring farmers and land workers get a fair profit, and prohibiting slavery, and although our products do contain some palm oil, it is RSPO certified as sustainably sourced, and from segregated crops.
In 2022 there’s still a lot to do, production needs to expand further so that we can fulfil more of our potential, but we’ll get there! We’re nothing if not passionate about our products, and they deserve to be more widely available.
As a photographer, for more than 16 years, I’ve worked mainly in fashion, commuting to London, but I’ve also worked with many charities over the years, including the wonderful Viva!, the Vegan Society, the Vegetarian Society, and Peta. If you know the dairy industry campaign Viva! ran years back of a suited gent sucking on a cow’s udders – that’s me that is! But toffee has become my new vocation (and I don’t miss the commute!), I think the teenage me would be happily surprised.
Lesley used to work at Viva!, and has a long history in the vegan and animal rights community, and has been running her own diet & exercise classes since 2008. So if anyone is worried that our treats might have them pilling on the pounds, just come along to one of her classes (if you’re in the area)!